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Go&Eat >Take them to pick fresh vegetables in the garden to make curry with pork and chicken with Chaiya vegetables.

Last updated: 2020-12-10  |  297 Views  | 

Go&Eat >Take them to pick fresh vegetables in the garden to make curry with pork and chicken with Chaiya vegetables.

We are staying at Lampang. If anyone is interested in coming to visit us, you can stop by at "Heal Farm" @ Kanasang Island, Lampang Province

Today Aunt Bua Kaew, head chef of the North Line Took us to the garden to collect vegetables to make curry Many of you may not know that. What kind of curry is curry Please allow me to explain here. "Kaeng Khae" is a curry that contains many kinds of vegetables. And there is also one ingredient of meat Name Kaeng Khae according to the type of meat used in the ingredient, such as Kaeng Khai, Kaeng Kaeng, Kaeng Kaeng, Kaeng Kaeng Siew (Cow Chunk), Dried Fish Curry, and vegetables as the main ingredient. It mainly consists of gourd, cha-om, cha-plu leaves, parsley, eggplant, young wind mushroom, red cabbage, and chrysanthemum (Rattana Phromphichai, 1999, 475; Sirawich Chamras, interview, 15 June 2007)

But for the culture of the people of the north in some areas Or even here He would prefer eating buffalo meat. More than beef One of the reasons may be because of the price. And familiarity with a different taste Personally, I can eat it in the form of Koi Bitter. (But ask for roasted and cooked) or something like this. If it is a grilled piece, a delicious sauce is fine.

Come back to Aunt Buakaew. When you get the vegetables you want You play the song like that. Fragrant spread throughout the house. And most importantly, it tastes very good if your readers are interested Let's go and see how to make it from Aunt Bua Kaew by following the clip >>> Watch the clip.

 

 

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